Refine your service skills and take your hospitality training to the next level with courses like Serving it Right, FOODSAFE, Bartending and WorldHost. Whether you're bringing your produce to the local market, cooking a fine meal or serving up tasty cocktails, you'll learn how to do so using proper methods for healthy and safe service.
Foodsafe - Level I - Online
Begin your online course every Thursday - you have 20 days to complete. This course covers key safe food handling information including the cause of foodborne illness, receiving and storing food, serving food and cleaning/sanitizing.
Online, register at any campus near you.
Foodsafe - Level I
Successful training program for students, workers, supervisors and operators in food services. Understand basic food safety, learn to protect yourself and others from food-borne illnesses and leave with a 5-year certificate.
For any business from tourism to home-based. Formerly Super Host, a fun and interactive course teaches the skills and techniques for exceptional customer experiences. Leave with superior tools to use in most any workplace.
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