Monday–Friday, 7:30 am - 1:30 pm
- Coffee and baked goods available all day
- Grab and go
- Freshly made freezer meals
Lunch, March 10–14, 11:30 am–1:30 pm
Monday
Chili and Cornbread
Tuesday
Perogies and Sausage
Wednesday
Pork or Chicken Raman
Thursday
Chicken Wings, Roast Potatoes and Caesar salad
Friday
Roast Beef Panini
We are student-run, your patience and feedback are appreciated!
*Items are subject to change