Food Services

Castlegar Campus

Monday–Friday, 7 am–3 pm

Selkirk College Food Services is proud to partner with Feed BC. Our menus are created to include sustainable, locally sourced BC ingredients wherever possible.

We strive for minimally processed, healthy menu options and prepare as many menu items in-house as possible. We serve only Fair-Trade coffee and tea and support dietary restrictions by making vegetarian, vegan and wheat-free menu options readily available.

A note about allergies: While we take great care in preparing and labelling our food, we cannot guarantee that any products are allergen free due to shared equipment used to store, prepare and serve. Wheat-free items are prepared in a separate area of our kitchen with wheat-free ingredients.

Check out the menu here!

Tenth Street Campus (Nelson)

Monday–Friday, 7:30 am–1:30 pm

At the Tenth Street Bistro, you will find fresh food made from scratch and prepared by our Professional Cook Program students. All of our culinary programs are centred on this campus and all our daily specials and menu items are homemade. We work with Feed BC, sourcing from local farmers and producers.

Also available at the Bistro, a rotation of delicious frozen meals to take and enjoy at home. 

Open to all students, staff and members of the public.

Grab-and-go baking, soup, sandwiches and frozen meals available daily.

Open during both fall and winter academic semesters!

Silver King Campus (Nelson)

Selkirk College Food Services is proud to partner with Feed BC. Our menus are created to include sustainable, locally sourced BC ingredients wherever possible.

We strive for minimally processed, healthy menu options and prepare as many menu items in-house as possible. We serve only Fair-Trade coffee and tea and support dietary restrictions by making vegetarian, vegan and wheat-free menu options readily available.

A note about allergies: While we take great care in preparing and labelling our food, we cannot guarantee that any products are allergen free due to shared equipment used to store, prepare and serve. Wheat-free items are prepared in a separate area of our kitchen with wheat-free ingredients.

Check out the menu here!