Carbonara Pasta

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Join us for a delightful evening of cooking as we explore the rich flavours of Carbonara pasta, a dish that originates from Rome! With guidance from our Italian-born instructor, you'll learn how to prepare this creamy pasta dish.

While the traditional recipe includes meat, a vegetarian option can be made available with prior notice. Please note that this event is for adults only. Remember to bring an apron and a container to take home any leftovers.

If you would like the vegetarian option, please register and contact the Trail Campus at least one week before the course by email at trailce@selkirk.ca or call 250.364.5236.

Visit our registration page for course locations, times and fees.

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